‘Wild Thing’ Rosé 2018
Vintage 2018 produced classic conditions for Pinot Noir. Hand-picked fruit was chilled overnight before being whole bunch pressed and left briefly on skins to create a pale hue. A portion went to aged French Oak and was fermented using indigenous yeasts. Serve chilled.
Silver Medal Winner Royal Melbourne Show 2018
“The wines are of impressive quality.” Five Star Winery Rating
JAMES HALLIDAY Australian Wine Companion 2015